OMASUM

We are a leading export company of high quality OMASUM from Uzbekistan & Kazakhstan
Grade AA from 1.3 KG up >< Per pack 25 to 30 pieces>
Grade A from 0.9 KG up to 1.3 KG >< Per pack 40 pieces>
Grade B from 0.9 KG less >< Per pack 50 pieces>
Grade C ( MIX ) per pack 40 pieces

          “TECHNOLOGICAL PROCESS”                                                                 

The top of the beef cut and removed, cleaned of dirt with water, and then 100% of the fat is removed. Each sheet is treated with salt and stays for 4 days and then soaked in a salty bath for 1 days. Afterward, it is washed in salty cold water to remove salt and dirt. The beef is then placed on a press for 2 days, packed in polyethylene bags, and sent to the refrigerator at -18°C. Each bag weighs from 35 to 50 kg, and the humidity is not less than 3% of the total weight of the beef.